Genovese Basil

Description

Days to Maturity: 68 DAYS

DISEASE RESISTANCES:
Basil lovers unanimously recommend Genovese as the best variety for pesto!
Plants are strong producers of dark green, glossy leaves with a characteristic spoon shape, exceptionally tender texture and distinctive sweet flavor excellent in sauces and cooking. 10-12″ plants. 18M seeds/oz. Excellent for processing

Field or containers
OPEN-POLLINATED